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Volume 8 Number 2 2020
Review Article
Phytogenic Products: A Valuable Resources for Pig and Poultry Nutrition, Health and Management
D N Singh
[Abstract]
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[PDF]
Feeding Strategies and Manure Management to Mitigate Green House Gas (GHGs) emission in Dairy Farms
Nidhi Verma
[Abstract]
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[PDF]
Climate Change and Ageing
Nilufar Haque
[Abstract]
|
[PDF]
Shrimp waste Meal an Alternative Protein Supplement for Replacing Fish Meal in Poultry Diets
J.V.Ramana
[Abstract]
|
[PDF]
impacts of Seasonal Variation on livestock Productivity and its Abatement Strategies
Nidhi Verma
[Abstract]
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[PDF]
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